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Let’s make DIY Midori (but much better)! Midori is great for adding green color, but you can make it taste much better by using cryo-concentration to get the best melon flavor, a little banana chips for tropical notes, and we can’t forget about the green color. Midori became popular during the Disco era (green color helped for sure), and recently the recipe got modified to suit modern palates. Still, I think it’s time to bring it a step forward so let’s make an elevated DIY “Midori” Melon Liuquer, plus a few cocktails to make it in. Become a Patron of Cocktail Time to see the video recipe for the Greener Negroni (and other BTS content), or sign up to the newsletter to see just the recipe. It’s Cocktail Time! Check out DIY Midori and the recipes for the Midori Sour and the Midori Spritz: https://www.kevinkos.com/post/homemade-midori 🙏 𝗦𝘂𝗽𝗽𝗼𝗿𝘁 𝗖𝗼𝗰𝗸𝘁𝗮𝗶𝗹 𝗧𝗶𝗺𝗲 𝗼𝗻 𝗣𝗔𝗧𝗥𝗘𝗢𝗡: https://www.patreon.com/cocktailtime 🍸 𝗗𝗼 𝘆𝗼𝘂 𝘄𝗮𝗻𝘁 𝘁𝗼 𝗯𝘂𝘆 𝗺𝗲 𝗮 𝗰𝗼𝗰𝗸𝘁𝗮𝗶𝗹?: https://www.buymeacoffee.com/kevinkos A massive thank you to all our Patrons for their support, especially
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Homemade Midori (But Much Better!)